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How to Prepare Perfect Classic Simmered Chicken Giblets

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Classic Simmered Chicken Giblets

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We hope you got benefit from reading it, now let's go back to classic simmered chicken giblets recipe. To cook classic simmered chicken giblets you need 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Classic Simmered Chicken Giblets:

  1. Use 300 grams of Chicken giblets.
  2. Use 1 piece of Ginger.
  3. Prepare 3 tbsp of Soy sauce.
  4. Provide 3 tbsp of Sugar.
  5. Prepare 3 tbsp of Sake.
  6. You need 2 tbsp of Mirin.

Steps to make Classic Simmered Chicken Giblets:

  1. Preparation: Take off the white parts, sinew, and so on from the giblets carefully..
  2. Soak the giblets in water for a while, take off any lumps of blood and wash well..
  3. Put some oil in a pan, add the finely julienned ginger and giblets and stir-fry..
  4. When it's more or less cooked, add all the seasoning ingredients except for the mirin, and simmer over low heat for 15 minutes..
  5. Add the mirin at the end, turn up the heat to medium, and simmer and stir until the giblets are shiny and the sauce has reduced. Done!.

If you find this Classic Simmered Chicken Giblets recipe useful please share it to your friends or family, thank you and good luck.

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