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Easiest Way to Prepare Any-night-of-the-week Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli

date: 2020-07-30T09:09:14.414Z image: https://img-global.cpcdn.com/recipes/4658091353178112/751x532cq70/herbal-pork-soup-bak-kut-teh-with-mix-mushroom-and-brocoli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4658091353178112/751x532cq70/herbal-pork-soup-bak-kut-teh-with-mix-mushroom-and-brocoli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4658091353178112/751x532cq70/herbal-pork-soup-bak-kut-teh-with-mix-mushroom-and-brocoli-recipe-main-photo.jpg author: Lena Ramirez ratingvalue: 4.8 reviewcount: 30964 recipeingredient: - " MEAT OPTION" - "1 kg pork rib and bone" - "1 herbal base soup bak kut teh base soup in sachet" - " MUSHROOM OPTION" - "1 can button mushroom" - "1 large king oyster mushroom thinly slice it" - "1 bulb of whole garlic with skin" - "1 tbsp dark soy sauce" - "1 tbsp light soy sauce" - "10 small baby king oyster mushroom thinly slice it" - "20 oyster mushroom" - "1 whole stem of broccoli thinly slice it" - "1 cup chinese brocoli kailan leaf" - "1 1/2 liter water" recipeinstructions: - "Quick blanch pork rib and bone then drain and set aside" - "Put all pork and 1package of the ready to use (herbal / bak kut teh base for soup)with button mushroom and water with dark soy sauce and lifht soy sauce with 1whole bulb of garlic with its skin and watet into a presure cooker and cook on high for 45 minutes" - "Thinly slice the king oyster mushroom snd baby king mushroom then mix with oyster mushroom and set aside" - "Thinly slice the steam of the broccoli stem then set aside" - "Once the herbal soup / bak kut teh soup is ready ,spoon the soup into another pot and bring it o a boil then cook the stem of the broccoli stem for 2 minutes then add all of the mushroom and simmer for another 5 minutes then top fresh coriander and serve immediately with white rice" - "BELOW ARE ANOTHER HERBAL PORK SOUP / BAK KUT TEH WITH SHITAKE MUSHROOM, I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/400492-herbal-pork-soup-bak-kut-teh-with-shitake-mushroom" categories: - Recipe tags: - herbal - pork - soup katakunci: herbal pork soup nutrition: 127 calories recipecuisine: American preptime: "PT12M" cooktime: "PT34M" recipeyield: "3" recipecategory: Lunch --- ![Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli](https://img-global.cpcdn.com/recipes/4658091353178112/751x532cq70/herbal-pork-soup-bak-kut-teh-with-mix-mushroom-and-brocoli-recipe-main-photo.jpg) Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, herbal pork soup / bak kut teh with mix mushroom and brocoli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli is something which I have loved my whole life. To begin with this recipe, we have to first prepare a few components. You can cook herbal pork soup / bak kut teh with mix mushroom and brocoli using 14 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli: 1. Prepare MEAT OPTION 1. Make ready 1 kg pork rib and bone 1. Make ready 1 herbal base soup / bak kut teh base soup in sachet. 1. Prepare MUSHROOM OPTION 1. Take 1 can button mushroom 1. Get 1 large king oyster mushroom thinly slice it 1. Get 1 bulb of whole garlic with skin 1. Make ready 1 tbsp dark soy sauce 1. Take 1 tbsp light soy sauce 1. Take 10 small baby king oyster mushroom thinly slice it 1. Take 20 oyster mushroom 1. Get 1 whole stem of broccoli thinly slice it 1. Make ready 1 cup chinese brocoli / kailan leaf 1. Get 1 1/2 liter water ##### Instructions to make Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli: 1. Quick blanch pork rib and bone then drain and set aside 1. Put all pork and 1package of the ready to use (herbal / bak kut teh base for soup)with button mushroom and water with dark soy sauce and lifht soy sauce with 1whole bulb of garlic with its skin and watet into a presure cooker and cook on high for 45 minutes 1. Thinly slice the king oyster mushroom snd baby king mushroom then mix with oyster mushroom and set aside 1. Thinly slice the steam of the broccoli stem then set aside 1. Once the herbal soup / bak kut teh soup is ready ,spoon the soup into another pot and bring it o a boil then cook the stem of the broccoli stem for 2 minutes then add all of the mushroom and simmer for another 5 minutes then top fresh coriander and serve immediately with white rice 1. BELOW ARE ANOTHER HERBAL PORK SOUP / BAK KUT TEH WITH SHITAKE MUSHROOM, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/400492-herbal-pork-soup-bak-kut-teh-with-shitake-mushroom So that's going to wrap this up with this exceptional food herbal pork soup / bak kut teh with mix mushroom and brocoli recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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